Sweet Home Café
Visitors can enjoy a special menu curated by Restaurant Associates’ (R/A) Aida Bah at the Sweet Home Café. Bah was born and raised in Abidjan, Ivory Coast, and has roots in Senegal. Bah’s love for the culinary arts dates to her earliest childhood memories of seeing her aunt, an avid cook, prepare various dishes. Bah moved to the United States in 2021 and currently serves as Cook 2 at R/A’s World Bank Group location. She will share a few of her specialty dishes with the goal of allowing guests to gather and connect over a delicious meal.